Caribou Coffee Baker in Colorado Springs, Colorado
Position Mission: The Baker is responsible for overall bagel inventory andbaking in the store. The Baker maintains consistent inventory and flow ofbagels while supporting daily catering goals. The Baker ensures that the teamunderstands the expectations of bagel products, handling, newdirectives, and customer orders. Responsibilities Include:Core Competencies: Problem solvingDriving for resultsManaging multiple prioritiesBeing resilient under pressureDemonstrating leadershipAdapt to new work situations or roles; open to new ways of doing thingsEssential Functions:Utilizing the Bake Part Sheet that is set-up by the General Manager.Guest Service/Shift workEnsures consistency in bagel preparation according to the Product ManualSupports Team Member functions as necessary to provide seamless customerservice to guests. Employee Relations/Coaching:Educates Team Members about bagels and how to promote effectivelyCoach team members on such items as proper methods for bagel picking,inventory requirements, and shelf lifeUtilize resources when problems arise; help to develop solutions beforecontacting the General ManagerStore Upkeep/Cleaning:Ensures that the next shift members are set up for success by stocking allproducts, and cleaning all areas.Follow all Stertech, Ecosure and Health Department GuidelinesWash slacking boardsClean muffin pansClean and maintain all seed pans and utensils that are stored in the bakerareaClean and maintain the oven and prooferReport any equipment issues to the Food Production SupervisorCleans and maintains slacking and baking racksEnsure all food production equipment is cleaned daily to include: roundabout, bagel slicer, toaster, turbo chef, sandwich line, beveragecooler and bagel case.Must keep walk-in, freezer and storage areas neat and clean.Must keep all beverage equipment clean and maintained.Must wash and air dry utensils and dishes. Administrative:Works closely with Management, Team, and Catering staff to execute largeorders.Maintains inventory documentation; must complete slack report, Bakebook, and then give to MOD to keep on file.Principal Accountabilities:Knowledge of store operationsAbility to motivate staffAbility to read and maintain records of inventories and sales. RequiredExperience:Prefer someone with a Food Serve Safe Certificate - Required to havecertification within 30 days of employmentHigh school diploma or GED preferredAt least one year of restaurant, retail or customer service experiencerequired, or properly trained and approved by Einstein Noah RestaurantGroup, Inc.The ability and willingness to work early mornings, evenings, someholidays and/or weekends. Physical Demands:The physical requirements for this position are hearing, speaking,seeing, carrying, bending, walking, kneeling, reaching, pushing,pulling, lifting up to 50 pounds, and being able to stand for 4 to 8hours, or the ability to accomplish the physical requirements with orwithout reasonable accommodations. The duties of this position may change fromtime to time. Einstein Noah Restaurant Group, Inc. (ENRGI) reserves theright to add or delete duties and responsibilities at the discretion of ENRGIor its managers. This job description is intended to describe the generallevel of work being performed. It is not intended to be all-inclusive.Caribou Coffee and Einstein Noah Restaurant Group, Inc. is proud to be anEqual Opportunity Employer of Minorities, Women, Protected Veterans, andIndividuals with Disabilities and does not discriminate based on gender,identity or sexual orientation.Caribou Coffee Company is proud to be an Equal Opportunity Employer ofMinorities, Women, Protected Veterans, and individuals with Disabilitiesand does not discriminate based on gender identity or sexual orientation.